Skip to the content
News From Journal World
  • Home
  • Medicine and Medical
  • Engineering
  • Science and Technology
  • Mathematics and Computer Science
  • Economics and Management
  • Agricultural Science
  • Pharmaceutical
  • Disease and Health
  • Physical Science

Youth Agriculture Entrepreneurship: A Tool to Enhance Entrepreneurial Success in South Africa

March 31, 2023March 31, 2023

The OmpA and Rz/Rz1 Analysis Techniques

March 31, 2023

Clinical Applications of Fractals and Fractional Order Systems

March 31, 2023March 31, 2023

A Survey on the Crossing Number Problem

March 31, 2023

Some Inherent Properties of Pythagorean Triples

March 31, 2023March 31, 2023

Remote Sensing and GIS Techniques for Studying the Large Roman Urban System Expansion during the Last Twenty Years: A Combined Approach

March 31, 2023March 31, 2023

A Gröbner Bases Approach to the Detection of Improperly Parameterized Rational Curve

March 31, 2023

Mathematics: An Important Predictor of Science Achievement

March 31, 2023March 31, 2023

Tensor Product of 2-Frames in 2-Hilbert Spaces: Its Application to Industry

March 31, 2023March 31, 2023
Social Science

News Update on Leadership Role : Nov 2021

Project Manager Leadership Role in Improving Project Performance In spite of advances in the project management profession, research studies have shown that many projects fail,...

Managing Editor
November 29, 2021
Read More
Agricultural and Food Science

Effect of Moringa (Moringa oleifera Lam) Seeds on the Performance and Carcass Characteristics of Broiler Chickens: An Observational Study

Flavonoids found in dark chocolate have been shown to improve body composition and cognitive ability. Dark chocolate's composition has been altered in several commercial preparations...

Managing Editor
November 29, 2021
Read More
Agricultural and Food Science

Dark Chocolate Modifies Brain Electrical Oscillations in Healthy People

Flavonoids found in dark chocolate have been shown to improve body composition and cognitive ability. Dark chocolate's composition has been altered in several commercial preparations...

Managing Editor
November 29, 2021
Read More
Agricultural and Food Science

Investigating the Organoleptic Properties of Chocolate Coated Chinese Chestnut

Chinese chestnuts, which are native to Taiwan, China, and Korea, have shown to be an effective treatment for a variety of ailments. The major goal...

Managing Editor
November 29, 2021
Read More
Agricultural and Food Science

Investigating the Effects of Dietary Energy and Protein on the semen Characteristics and Egg Quality of Turkeys (Meleagris gallopavo) in Bali, Taraba State, Nigeria

At the Teaching and Research farm of the Federal Polytechnic Bali in Taraba State, a study was conducted to evaluate the semen characteristics and egg...

Managing Editor
November 29, 2021
Read More
Agricultural and Food Science

An Underutilized Fruit Karonda (Carissa carandas Linn.): A Ray in Potential Nutraceutical

Karonda fruits are still underutilised in India, despite their ability to meet nutritional needs. Fruits have been one of the most essential components of diets...

Managing Editor
November 29, 2021
Read More
Agricultural and Food Science

An Overview of Rasogolla: Traditional Indian Dairy Product

Rasogolla is called as the "King of Sweets" and is extremely famous in India. Rasogolla has a high protein, lipid, mineral, and vitamin content. It...

Managing Editor
November 29, 2021
Read More
Agricultural and Food Science

The Analysis of Temperature and Rainfall and Production Potential Food Crops in Banten Province, Indonesia

Paddy, maize, soybeans, peanuts, green beans, cassava, and sweet potatoes are among the food crops grown in Indonesia's Banten Province. Temperature and rainfall are thought...

Managing Editor
November 29, 2021
Read More
Agricultural and Food Science

Ayurveda Perspective of Water (Jala): A Review

For everyone in ancient medicine, water (Jala) was regarded as life (Jeevanashrayan). Civilizations are said to have begun near water sources, according to the historical...

Managing Editor
November 29, 2021
Read More
Agricultural and Food Science

Ghee – The Cooking Medium for Good Health

Curds represent energy, and ghee is life, according to the Vedas. This may appear absurd at first, but with closer examination, it appears to be...

Managing Editor
November 29, 2021
Read More

Posts navigation

1 2 Next

Recent Posts

  • Youth Agriculture Entrepreneurship: A Tool to Enhance Entrepreneurial Success in South Africa
  • The OmpA and Rz/Rz1 Analysis Techniques
  • Clinical Applications of Fractals and Fractional Order Systems
  • A Survey on the Crossing Number Problem
  • Some Inherent Properties of Pythagorean Triples

Archives

Advertisement

  • Home
  • Medicine and Medical
  • Engineering
  • Science and Technology
  • Mathematics and Computer Science
  • Economics and Management
  • Agricultural Science
  • Pharmaceutical
  • Disease and Health
  • Physical Science
Copyright © 2023 News From Journal World. All rights reserved.
Theme: Quicker By Themeinwp. Powered by WordPress.