Role of Salicylic Acid Application in Production and Postharvest Management of Pears (Pyrus Spp.)
In the Rosaceae family, pears (Pyrus spp.) constitute an important fruit crop. Pyrus communis L. and Pyrus pyrifolia L. are the two principal species, and...
Association and Path Analysis of Yield and Its Component Traits for Yield Maximization in Green Gram: A Recent Study
In ten genetically diverse genotypes of green gramme (Vigna radiata L.) and their 24 F2 (segregating) populations, an analysis was done to determine the correlation...
Study about an Inventory of Flora in Um Dom Island (Khartoum State), Sudan
The flora data for Um Dom Island, one of the partially stabilised islands in Khartoum State, Sudan, is documented and updated in this study. There...
Evaluation of the Proximate, Mineral, Anti-Nutritional and Amino Acid Compositions of Ficus glumosa Leaves and Stem Bark
The objective of this study was to assess the chemical, mineral, anti-nutritional, and amino acid contents of Ficus glumosa stem bark and leaves. All investigations...
Effect of Feed Restriction on Broiler Chicks Prior to Slaughter: Experimental Investigation
This study's goal was to ascertain the impact of feed limitation on the carcass weight of male broiler chicks between the ages of 32 and...
Physical Quality of Pigeon Pea Seeds used by Farmers and Related Production Characteristics of the Crop in Tanzania
The majority of resource-poor farmers in Tanzania and other countries in the area utilise their own non-commercial grade farm-saved seeds of less important crops, such...
Yield Assessment from Selected Growth Parameters of Maize Grown in Embu County, Kenya
The goal of the current study was to identify the growth stage of the DK8031 maize cultivated in Embu County, Kenya at which the quantity...
Potato Farming Management in Sloping Upland
The goal of this project was to develop a conservation technology package for potato farming that would boost yields and profits while decreasing soil erosion....
Genetic and Developmental Fortification of Sweet Corn b-carotene through Crosses with Field Corn
This study's main objective is to use field corn genes to enhance sweet corn's overall quality, notably its -carotene content. One of the most important...
Transformation of Data in Agricultural Research
When variances are diverse and some functions of means, data transformation is the most suitable corrective action. This method involves converting the original data to...