Study about Social Media and the Impact on Alcohol Consumption in Public University, Western Amazon City, Brazil
The purpose of this study is to examine the frequency with which alcoholic content is visualised on Facebook, Instagram, and Snapchat, as well as patterns...
Environmentally Benign Un-Catalyzed Esterification of Alcohols under Solvent-Free Condition Using Acetyl Chloride: An Experimental Investigation| Chapter 3 | Recent Trends in Chemical and Material Sciences Vol.6
Under solvent-free and energy-efficient circumstances, a generic and practicable approach for un-catalyzed esterification of alcohols using acetyl chloride is disclosed. Nowadays, catalyst- and solvent-free processes...
Water has the Capability of Reducing the Alcohol-Stimulative Taste of Spirits
The effects of solutes on the stimulative taste of ethanol in transparent spirits like vodkas were studied to see which components could change the alcohol-stimulative...