Health Status and Nutritional Awareness of College Students during COVID 19 Lockdown

Background: A healthy immune system necessitates proper diet. To contain the spread of COVID-19, precautionary measures such as self-quarantine and the temporary closure of teaching institutions may have an impact on regular living…

Assessment of Nutritional Status of Undergraduate Students of the Islamia University Bahawalpur

The goal of this study is to determine the nutritional condition of undergraduate students at Islamia University in Bahawalpur. Methodology: This is a descriptive population-based study. Undergraduate students at Islamia University Bahawalpur are…

Determining the Relationship between Body Composition and Lung Functions among Middle Aged Obese Subjects

Obesity is a major public health concern in both developed and developing countries. It has been shown to be a co-morbid condition in a variety of metabolic, cardiovascular, and pulmonary conditions. Only a…

Association of High-sensitivity C-Reactive Protein Level with Central Obesity of the Children: A Case Study in a Tertiary Care Hospital of Bangladesh

Obesity is a form of adiposity that has been exaggerated. Weight problems in children have become more prevalent than conventional adiposity, which is no longer measured robotically in medical practise. Adipose tissue contributes…

Indian Black-Berry (Syzygium cumini) Seed Flour in Diabetic Study

Objective: To optimize recipes incorporating Indian black berry (Syzygium cumini) seed flour in biscuits for organoleptic feel and assess its impact on Type 2 diabetes mellitus anthropometric status. Methods: The study included 20…

Impact of Sedentary Life Style on Anthropometric and Cardiovascular Parameters

Goals: Physical inactivity is on the rise among people of all ages in both developed and developing countries, owing to a rise in sedentary lifestyles combined with an increase in the use of…