Determination of Chlorinated Paraffins (CPs) in Human Blood Serum of Czech Population
This study proposed to validate a earlier published [1] method for the concurrent determination of PCBs, PBDEs, OCPs and novel FRs for supplementary analysis of...
Pesticide Residues in Food and Methods of Detection
The purpose of this study was to assess the presence of numerous types of pesticides in food and to depict the various detection methods. In...
Determining the Effect of Seasonal Variations on Fatty Acids Nutritional Profiles of Cow’s Milk Fat from Asturias. Spain
Seasonal and geographic influences on the fatty acid contents of cow's milk fat from Asturias (northern Spain) were investigated. Differences (p 0.05) were seen in...